Food & Drink — Annecy Travel Guides | VisitAnnecy.com
Restaurants, cafes, markets, and Savoyard cuisine in Annecy

Mar 1, 2026
Savor the tastes of Annecy at Le Freti on Rue Sainte-Claire and L'Etage near Palais de l'Isle, where locals indulge in Alpine flavors.
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Mar 1, 2026
Savor your coffee while gazing at Lake Annecy from Café Bunna on Rue Carnot or enjoy a pastry at Les Palettes Café by the Thiou canal.
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Mar 1, 2026
Annecy’s Tuesday and Saturday markets run from 7:30 AM to 1 PM at Place Saint-François, offering local cheeses like Reblochon for around €12 per kilogram. The historic market has operated since the 14th century, located just 1 km south of Lake Annecy’s shoreline.
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Mar 1, 2026
Savor fondue in Annecy at Le Freti on Rue Sainte-Claire, with prices starting at 25 EUR. Nearby, enjoy raclette at L'Etage with lake views.
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Mar 1, 2026
La Table d’Elise in Annecy serves traditional tartiflette for around €18, while the city’s annual Festival of Savoyard Cheese, held since 1995, attracts over 10,000 visitors each October. Annecy sits 35 km south of Geneva, with average summer temperatures reaching 25°C.
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Mar 1, 2026
Café le Vieux Annecy, dating back to 1900, serves traditional Savoyard dishes from €18 per main course, just 150 meters from Lake Annecy’s waterfront. Lakeside restaurants along Quai Napoléon III offer three-course menus averaging €40, with outdoor seating available from May to September when temperatures reach 25°C.
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